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4 hours agoSan Francisco, CA+7 milesJobs
Michelin Starred Chef Michael Mina is looking for an experienced Chef to fill an Executive Sous Chef role! Our Executive Sous Chef should operate the kitchen on a daily basis with professionalism, respect, efficiency, knowledge and awareness. They should have a firm understanding of the culinary philosophy of the restaurant, attention to detail and follow through of all restaurant policies. The...
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Job Description CatHead s BBQ is one of the last BBQ spots with actual BBQ Pits in San Francisco. We take old family recipes, update and make them from scratch. Our staff is small, hard working and dedicated. We are looking to add to our family and are looking for a committed, hands-on Sous Chef/Kitchen Manager. CatHead s BBQ can offer the right candidate an opportunity for long-term growth and...
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17-Nov-2018San Francisco, CA+7 milesJobs
Alexander's Steakhouse, a modern fine dining steakhouse located in the SoMa district of San Francisco is seeking full time line and pastry cooks as well as a junior sous chef to round out a professional, dedicated kitchen team. Candidates will have a passion for food and wine paired with strong leadership, communication, and knife skills. Ideal candidates are detail-oriented, organized, and pro...
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17-Nov-2018San Francisco, CA+7 milesJobs
We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe "airport dining" should not be an exception to "excellent dining".Interested? Sous Chef | Yankee Pier | SFO We seek a team player in the hospitality or retail industry who has demonst...
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Basic Function: Bakers are responsible for scaling, mixing, baking, shaping, and garnishing of all morning pastry items produced at the Workshop. Baker performs duties as assigned by Chef or Sous Chefs. Baker performs his/her duties in a highly efficient, organized and clean manner. Essential Duties and Responsibilities: The primary role of this position to work the Baker station at the Worksho...
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16-Nov-2018San Francisco, CA+7 milesJobs
CatHead s BBQ is 1 of the last BBQ spots with actual BBQ Pits in San Francisco. We take old family recipes, update and make them from scratch. Our staff is small, hard working and dedicated. We are looking to add to our family and are looking for a committed, hands-on Sous Chef/Kitchen Manager. CatHead s BBQ can offer the right applicant an opportunity for longterm growth and development. Our k...
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16-Nov-2018San Francisco, CA+7 milesJobs
Operating since 2003, Mina Group currently manages more than 45 concepts around the world. At Mina Group, impeccable service is not just our ideal, it is ingrained in everything we do. Rooted deep in our foundation is the concept of Kaizen, the art of making great and lasting change in small steady increments. By embodying our values of adaptability and fluidity, we cultivate a whole new sense ...
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16-Nov-2018San Francisco, CA+7 milesJobs
All stages (working interviews) are paid San Francisco min wage for their time spent with us. Looking for a kitchen that balances professionalism and quality of life, while maintaining the presence of a Chef driven restaurant? Farallon has been a top 100, Michelin recommended, James Beard nominated restaurant, and has continued to push the boundaries of fine dining in local seafood. Applicants ...
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16-Nov-2018San Francisco, CA+7 milesJobs
Comstock Saloon, seeks an Executive Sous Chef to join our team. We offer our patrons refined turn-of-the-century saloon fare, to compliment our classic cocktails in a setting that preserves the saloon's historic design and pays tribute to San Francisco's Barbary Coast. This strategic position promises optimal opportunity for growth, expert training, competitive pay and the availability of great...
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16-Nov-2018San Francisco, CA+7 milesJobs
Leo's Oyster Bar is looking for an experienced Sous Chef. We are looking for a passionate individual, with a strong work ethic and the desire to be a part of a close knit, creative, kitchen management team. Our perfect candidate possesses a strong leadership quality, with at least 2yrs background managing a kitchen in a fine dining, high volume restaurant. This position will provide direct supp...
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16-Nov-2018San Francisco, CA+7 milesJobs
Lolinda restaurant seeks Sous Chef, located in the heart of the Mission district, Lolinda is an modern Argentinean steak house, Taking inspiration from all of Latin America we pride ourselves on cooking a wide spectrum of meats and seafood perfectly over the wood-fired grill. We are seeking a well rounded sous chef that has the expertise to command and lead a large kitchen crew during a busy se...
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16-Nov-2018Tiburon, CAJobs
For more than 95 yrs Sam's Anchor Cafe in Tiburon has been serving up coastal comfort food, ice-cold beers and stiff drinks to Marinites and visitors from the city. This iconic landmark is 1 of a few restaurants accessible by boat with a large, sunny deck that offers unobstructed views of Angel Island, Alcatraz, and the San Francisco skyline. We are currently interviewing for a Sous Chef! The S...
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15-Nov-2018Berkeley, CA+12 milesJobs
Looking for an experienced Sous Chef. Applicants must be accomplished line cook, competent running expo, good at production, interested in pickles and ferments, and able to manage employees. We are a dynamic team, seeking 1 more team mate who is good at teamwork, interested in farm-to-table and whole animal programs and excited about being part of our kitchen, and learning all the stations, all...
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All stages (working interviews) are paid San Francisco minimum wage for their time spent with us. Looking for a kitchen that balances professionalism and quality of life, while maintaining the presence of a Chef driven restaurant? Farallon has been a top 100, Michelin recommended, James Beard nominated restaurant, and has continued to push the boundaries of fine dining in local seafood. Candida...
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For more than 95 years Sam's Anchor Cafe in Tiburon has been serving up coastal comfort food, ice-cold beers and stiff drinks to Marinites and visitors from the city. This iconic landmark is one of a few restaurants accessible by boat with a large, sunny deck that offers unobstructed views of Angel Island, Alcatraz, and the San Francisco skyline. We are currently interviewing for a Sous Chef! T...
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Lolinda restaurant seeks Sous Chef, located in the heart of the Mission district, Lolinda is an modern Argentinean steak house, Taking inspiration from all of Latin America we pride ourselves on cooking a wide range of meats and seafood perfectly over the wood-fired grill. We are seeking a well rounded sous chef that has the ability to command and lead a large kitchen crew during a busy service...
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14-Nov-2018San Francisco, CA+7 milesJobs
Comstock Saloon, seeks an Executive Sous Chef to join our team. We offer our patrons refined turn-of-the-century saloon fare, to compliment our classic cocktails in a setting that preserves the saloon's historic design and pays tribute to San Francisco's Barbary Coast. This strategic position promises optimal opportunity for growth, expert training, competitive salary and the availability of ex...
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14-Nov-2018San Francisco, CA+7 milesJobs
Leo's Oyster Bar is looking for an experienced Sous Chef. We are looking for a passionate individual, with a strong work ethic and the desire to be a part of a close knit, creative, kitchen management team. Our ideal candidate possesses a strong leadership quality, with at least two years experience managing a kitchen in a fine dining, high volume restaurant. This position will provide direct s...
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13-Nov-2018San Francisco, CA+7 milesJobs
Lolinda restaurant seeks Sous Chef, located in the heart of the Mission district, Lolinda is an modern Argentinean steak house, Taking inspiration from all of Latin America we pride ourselves on cooking a broad spectrum of meats and seafood perfectly over the wood-fired grill. We are seeking a well rounded sous chef that has the expertise to command and lead a large kitchen crew during a busy s...
{{results.messagesById['https://www.oodle.com/bounce_redir/?k=F8EAEB9600D1&l=5096761892']}}
12-Nov-2018San Francisco, CA+7 milesJobs
We are an expanding company with various concepts in several airports nationally and have received numerous accolades for our commitment to providing quality food and impeccable service inside airports. We believe "airport dining" should not be an exception to "excellent dining".Interested? Sous Chef | Yankee Pier | SFO We seek a team member in the hospitality or retail industry who has demonst...
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